Monthly Archives: January 2012

Winter Foodie Activities

By infood | Published: January 26, 2012

Wondering what to do with all this winter and no snow? Even if we can’t hit the slopes quite yet, Minnesota does a great job of providing us with cold weather entertainment — foodie style. Here are some events that are just around the corner to get us through this weird winter.  Beer Dabbler – [...]

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Eggsperiment

By infood | Published: January 20, 2012

Who knew such a fragile food could hold so much versatility and complication? Cooking eggs is a science. In fact, there is a formula on how to cook the perfect boiled egg: But who has time to do physics in the morning? For those of us in a hurry, we tend to navigate away from a [...]

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Just the flax, ma’am!

By infood | Published: January 13, 2012

Most of us have heard about the importance of Omega-3 fats in our diet. But did you know flaxseed is a tasty, easy, non-fish way to incorporate this nutrition powerhouse into your daily fare? If the name conjures up images of tasteless, fibrous nothingness, guess again. Its nutty flavor makes it a delicious topping for [...]

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Out with the old, IN with the new… eating habits!

By infood | Published: January 11, 2012

Roughly a third of Americans who make New Years resolutions aim to make healthier choices in their diet and lifestyle. But by now, 20% of resolution makers have already gone back to their old habits. Studies show that specific and realistic resolutions have the most success—so start small if you’ve resolved to make healthy changes [...]

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