Monthly Archives: March 2012

Putting Food Infused Vodka to the Test

As we mentioned in our last blog post, infusing vodka is becoming more popular, so the IN crew had to test it out. We took a variety of our favorite veggies to make our own random, scrumptious creation. I mean, why not throw a bunch of veggies all in a jar of vodka for the [...]

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Food Infused Vodka

How does a bacon, a cucumber, or even a basil-inspired cocktail sound? Though it may seem odd to want to eat your liquor, food infused vodkas are on the rise, and we’re not talking about your typical namby pamby citrus flavored vodkas. Almost anything edible can physically be infused with vodka. More common infusions consist [...]

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Roasted Red Pepper Hummus Brand Test

Pass the pita chips, please, it’s hummus tasting time! Hummus. It’s a creamy combination of chickpeas, tahini, and seasonings (in this case, roasted red peppers).  This Middle Eastern and Mediterranean protein-packed dip is a great choice for healthy snacking. Around here, the red pepper flavored hummus is one of our favorite condiments, so this week [...]

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